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Breakfast & Lunch

Served Monday to Friday 
BREAKFAST
SERVED MONDAY TO FRIDAY 9AM TO 12PM

CHEF’S DAILY FEATURE MARKET PRICE

ASK YOUR SERVER ABOUT TODAY’S CREATION


BARD BREAKFAST $14 

SERVED UNTIL 4PM

TWO EGGS ANY STYLE, BANGER OR HOUSESMOKED BACON,
BEANS, GRILLED TOMATO, HASH, SOURDOUGH


BAKED BROWN SUGAR OATMEAL $14

SEASONAL COMPOTE, FRESH FRUIT, ROTATING FLAVOURED
WHIPPED CREAM, CRUSHED NUT MIX


STACK OF PANCAKES

PLAIN $10

BLUEBERRY STUFFED $12

PULLED PORK AND BOURBON MAPLE SYRUP $14

EGGS ON TOAST $12

TWO EGGS ANY STYLE ON SOURDOUGH WITH HASH AND
HOUSE SALAD


AVOCADO SMASH $12.5

GOAT’S CHEESE, ROASTED CHERRY TOMATOES, RADISH, AND
BALSAMIC GLAZE ON SOURDOUGH ADD POACHED EGG $2


MUSHROOM MEDLEY TOAST $14

WHIPPED RICOTTA, WILTED ARUGULA, TOPPED WITH A
POACHED EGG ON SOURDOUGH


BREAKFAST BUN $14

OVER MEDIUM EGG, BRIOCHE BUN, HOUSESMOKED BACON
HOUSE TOMATO RELISH, CARAMELIZED ONION, CHEDDAR
CHEESE, LEMON AIOLI WITH HASH OR SIDE SALAD


ADDONS


BANGER SAUSAGE $2 ONE EGG $2
HOUSESMOKED BACON $2 SOURDOUGH $3
HALF AVOCADO $3 SINGLE PANCAKE $4

LUNCH
SERVED MONDAY TO FRIDAY 9AM TO 4PM

STARTERS

HUMMUS $11

GARLIC NAAN BREAD, BURNT CHILLI OIL, CRISPY CHICKPEAS, CILANTRO


ROTATING DIP $11

ASK YOUR SERVER FOR OUR CURRENT SELECTION


CRISPY FRIED WINGS $15.5

CHOICE OF HOT, LEMON PEPPER, HOUSE BBQ, HONEY GARLIC,
SALT & PEPPER WITH BLUE CHEESE OR RANCH


PARM FRIES $10

PARMESAN CHEESE, FINE HERBS, LEMON AIOLI

 

YAM FRIES $9

CRACKED BLACK PEPPER & SEA SALT, JALAPENO AIOLI


SOUPS & SALADS

SEAFOOD CHOWDER CUP $8 BOWL $10

MANILLA CLAMS, SALMON, HALIBUT, SMOKED BACON, BAGUETTE

SMOKEY TOMATO & GIN CUP $7 BOWL $9

SMOKED IN HOUSE

SOUP OF THE DAY CUP $7 BOWL $9

ASK YOUR SERVER ABOUT OUR DAILY SOUP

THE BARD SALAD $18

GARDEN GREENS, GEM TOMATOES, RADISH, CUCUMBER,

GOAT CHEESE, CANDIED ALMONDS, MAPLE CITRUS VINAIGRETTE

THE BANKER SALAD $18

BABY ICEBERG, LOCAL GEM TOMATOES, BLUE CHEESE, AVOCADO,

PORK BELLY BITS, HARDBOILED EGG, BUTTERMILK DRESSING

CAESAR SALAD $16

ROMAINE LETTUCE, CAESAR DRESSING, PARMESAN CHEESE,

BACON CRUMBS, CROUTONS

ENHANCE YOUR SALAD: $6

GRILLED SALMON, CHICKEN OR GARLIC PRAWNS

BURGERS, SANDWICHES & MORE
ALL BURGERS & SANDWICHES ARE SERVED WITH A CHOICE OF FRIES, GREENS OR CUP OF DAY SOUP SUBSITUTE FOR A CAESAR SALAD, YAM FRIES, PARM FRIES OR CLAM CHOWDER FOR $2.75

BARD BURGER $18.5

LOCAL GREENS, HEIRLOOM TOMATOES, HOUSESMOKED BACON, HOUSE PICKLES, CARAMELIZED ONION, CHEDDAR CHEESE, SUPERSECRET BURGER SAUCE

 

VEGGIE BURGER $17.5

VEGETABLE PATTY, HOUSE TOMATO RELISH, AVOCADO, CHEDDAR, CHIPOTLE AIOLI, MIXED GREENS

CHEFS FEATURE BURGER MARKET PRICE

ASK YOUR SERVER ABOUT OUR DAILY BURGER

PULLED PORK SANDWICH $17.5

HOUSE SLAW, PICKLED JALAPENO, BBQ SAUCE

CHICKEN CLUB SANDWICH $17.5

TRIPLESTACKED ON SOURDOUGH, CHICKEN SALAD, HOUSESMOKED BACON, LETTUCE, TOMATO, LEMON AIOLI

GRILLED CHEESE & SMOKED TOMATO & GIN SOUP $16

DOUBLE CREAM BRIE, AGED CHEDDAR, GOAT’S CHEESE, SHERRY MAPLE GLAZE, ON TOASTED SOURDOUGH SERVED WITH HOUSESMOKED TOMATO AND GIN SOUP.


SUB CHOWDER OR SIDE SALAD $2

FISH AND CHIPS
ONE PIECE $18 TWO PIECE $24

ROBERT SERVICE STONE FIRED ALE BATTERED PACIFIC COD, TARTAR, HOUSE COLESLAW

 

MUSSEL POT $19

FRESH WEST COAST MUSSELS, BACON, LEEKS, HEIRLOOM TOMATO, DILL, VERMOUTH CREAM, GRILLED BAGUETTE, FRITES

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Open Daily 9:00 am to 10:00 pm

© 2020 by esandhu